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Monday, 21st Oct 2019

Lunch & Early Evening Menu

Please note, menus are subject to daily changes – available Lunch Tuesday to Friday and early evening (Pre 7.30) Tuesday to Thursday.

 

 

Starters

 Pan Fried Black Pudding + Cider Cream sauce

Baked Garlic Mushrooms topped with melted Cheddar

Chicken Liver Pate + Relish + Leaves

Todays Soup + Croutons 

 

Main Courses

Crispy Roast Belly of Pork+ Apple + Roast Potatoes

Salmon Pan Cake+Glazed with Cheese Sauce + Saute Potatoes

Chicken and Mushroom Pie + Fries

Goats Cheese Tart + Red Onion + Tomato Sauce + dressed Leaves

 

Desserts

Warm Chocolate Brownie +  Cream

Hot Black Cherries + Vanilla Ice Cream

Double Chocolate and Vanilla Ice Cream

Snowdonia Black Bomber Cheese + Biscuits

 

Extras

Garlic Bread £2.95 with Cheese £3.45  Fries £3

Todays Vegetables £3  Dressed Salad £2.50

 

 

1 COURSE – £9.95, 2 COURSES – £12.95, 3 COURSES – £15.95

A DISCRETIONARY 10% SERVICE CHARGE WILL BE ADDED TO PARTIES OF 8 OR MORE