Please note, menus are subject to daily changes – available Lunch Tuesday to Friday and early evening (Pre 7.30) Tuesday to Thursday.
Starters
Pan Fried Black Pudding + Cider Cream sauce
Baked Garlic Mushrooms topped with melted Cheddar
Sourdough Garlic Bread
Todays Soup + Croutons
Main Courses
Chicken and Ham Pie + Fries
Stir fried Pork+ Pineapple and Peppers + Stir fried Rice
Salmon filled pancake with Cheese sauce+ Fries
Goats Cheese Tart + Red Onion + Tomato Sauce + dressed Leaves
Desserts
Bread and Butter Pudding + Custard
Hot Black Cherries + Vanilla Ice Cream
Double Chocolate and Vanilla Ice Cream
Snowdonia Black Bomber Cheese + Biscuits
Extras
Garlic Bread £2.95 with Cheese £3.45 Fries £3
Todays Vegetables £3 Dressed Salad £2.50
1 COURSE – £9.95, 2 COURSES – £12.95, 3 COURSES – £15.95
A DISCRETIONARY 10% SERVICE CHARGE WILL BE ADDED TO PARTIES OF 8 OR MORE
